Chicken and Bacon Ranch Pizza

CRUST (ENRICHED FLOUR [BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN {VITAMIN B3}, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, CONTAINS 2% OR LESS: FOLIC ACID, SILICON DIOXIDE], WATER, YEAST, CHICORY INULIN, CONTAINS 2% OR LESS OF: SOYBEAN OIL, SUGAR, DEFATTED SOY FLOUR, WHOLE WHEAT FLOUR, POTASSIUM CHLORIDE, SALT, DOUGH CONDITIONER [WHEY, AMMONIUM SULFATE, L-CYSTEINE], OREGANO, PARSLEY), CHEESE BLEND (REDUCED FAT MOZZARELLA CHEESE [PASTEURIZED PART-SKIM MILK, NONFAT MILK, CHEESE CULTURES, MODIFIED CORNSTARCH*, SALT, VITAMIN A PALMITATE, ENZYMES], SEASONING BLEND [SEASONING {DEHYDRATED ONION AND GARLIC, SALT, SPICES, PARSLEY, SILICON DIOXIDE (ANTI-CAKING)}, PARSLEY, OREGANO]), CHICKEN (CHICKEN BREAST MEAT WITH RIB MEAT, WATER, SEASONING [MALTODEXTRIN, GARLIC POWDER, DEXTROSE, HYDROLYZED SOY PROTEIN, SPICE, PARSLEY, NATURAL FLAVORS {INCLUDING OIL OF GARLIC}], SALT, SODIUM PHOSPHATE, LIME JUICE POWDER [CORN SYRUP SOLIDS, NATURAL FLAVORS {LIME JUICE SOLIDS, NATURAL FLAVORS}], GRILL FLAVOR [MALTODEXTRIN, GRILL FLAVOR {FROM SUNFLOWER OIL}, MODIFIED FOOD STARCH, CORN SYRUP SOLIDS, TRICALCIUM PHOSPHATE]), GARLIC RANCH SAUCE (MAYONNAISE [SOYBEAN OIL, DISTILLED WHITE VINEGAR, WATER, EGG YOLKS, SALT, SUGAR, MUSTARD FLOUR, ONION POWDER, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA {PROTECT FLAVOR}, NATURAL FLAVOR], PARMESAN CHEESE [{PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES}, CELLULOSE {ANTI-CAKING}], GARLIC PUREE [GARLIC, CITRIC ACID, ASCORBIC ACID {PROCESSING AID FOR COLOR}], WATER, MILK, CONTAINS 2% OR LESS OF: RANCH SEASONING [MALTODEXTRIN, BUTTERMILK, SALT, GARLIC AND ONION POWDER, LACTIC ACID, SPICES {INCLUDING MUSTARD}, YEAST EXTRACT, CARRAGEENAN, PARSLEY, CITRIC ACID, NATURAL FLAVOR, SILICON DIOXIDE {ANTI-CAKING}], GARLIC POWDER, PARSLEY, SALT, BLACK PEPPER), TOMATOES, BACON (PORK CURED WITH: WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), SPINACH. *INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE.

CONTAINS EGG, MILK, SOY AND WHEAT.

For food safety and quality, follow these instructions. This product must be cooked to an internal temperature of 165°F prior to eating. Prepare from frozen state. Appliances may vary, adjust accordingly.

Microwave (1100 watts) 

1. Remove pizza and tray from carton. Remove plastic wrap.
2. Place tray and pizza on a microwave-safe plate and place in center of microwave.

3. Microwave on HIGH (100% power) for 2 minutes and 15 seconds until cheese is melted.

4. Let pizza cool 1 to 2 minutes before eating.

Conventional/Toaster Oven 

1. Preheat oven to 400°F.
2. Remove pizza from tray and carton. Remove plastic wrap and tray.
3. Place pizza on a baking sheet in center of oven. Bake for 16 to 18 minutes, until cheese is melted.
4. Let pizza cool 1 to 2 minutes before eating.