Heard us on the radio?
Made permanent by popular demand! Our soft-baked, whole grain cookie is bursting with cinnamon for your snacking pleasure—and is a good source of fiber to help keep you full and satisfied.
Diabetes Friendly 
Vegetarian | Nutrition Facts | |||
|---|---|---|---|
Serving size |
1 Package | ||
| Amount per serving Calories |
130 | ||
| % Daily Value* | |||
| Total Fat 4g | 5% | ||
| Saturated Fat 2.5g | 13% | ||
| Trans Fat 0g | |||
| Cholesterol 35mg | 12% | ||
| Sodium 100mg | 4% | ||
| Total Carbohydrate 21g | 8% | ||
| Dietary Fiber 4g | 14% | ||
| Total Sugars 10g | |||
| Includes 9g Added Sugars | 18% | ||
| Protein 5g | 7% | ||
| Vitamin D 0.1mcg | <2% | ||
| Calcium 40mg | 4% | ||
| Iron 0.4mg | 2% | ||
| Potassium 100mg | 2% | ||
|
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WHOLE WHEAT FLOUR, SUGAR, WHEY PROTEIN CONCENTRATE, BUTTER (CREAM, SALT), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), RESISTANT MALTODEXTRIN, FRUCTOSE, EGGS, WATER, INVERT SUGAR, CREAM OF TARTAR, CINNAMON, NATURAL FLAVOR, BAKING SODA, SOY LECITHIN.
CONTAINS EGG, MILK, SOY AND WHEAT.
Ready to eat.
