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Diabetes Friendly 
Vegetarian | Nutrition Facts | |||
|---|---|---|---|
Serving size |
1 Package | ||
| Amount per serving Calories |
140 | ||
| % Daily Value* | |||
| Total Fat 6g | 8% | ||
| Saturated Fat 2g | 10% | ||
| Trans Fat 0g | |||
| Cholesterol 30mg | 10% | ||
| Sodium 80mg | 3% | ||
| Total Carbohydrate 19g | 7% | ||
| Dietary Fiber 4g | 14% | ||
| Total Sugars 8g | |||
| Includes 6g Added Sugars | 12% | ||
| Protein 5g | 8% | ||
| Vitamin D 0mcg | 0% | ||
| Calcium 40mg | 4% | ||
| Iron 0.6mg | 4% | ||
| Potassium 80mg | 2% | ||
|
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ROLLED OATS, WHEY PROTEIN CONCENTRATE, RAISINS, BUTTER (CREAM, SALT), WHOLE WHEAT FLOUR, CANOLA OIL, RESISTANT MALTODEXTRIN, DARK BROWN SUGAR, SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, FRUCTOSE, CINNAMON, BAKING SODA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, SOY LECITHIN.
CONTAINS EGG, MILK, SOY AND WHEAT.
Ready to eat.
