What's for dinner? Tender ravioli generously stuffed with a smooth, creamy combo of Romano and ricotta cheeses, nestled in a robust tomato sauce accented with onion, garlic and a blend of traditional Italian spices. A high-protein option that will keep your diet on the right track!
High Protein
290Calories
8.0gTotal Fat
3gDietary Fiber
14gProtein
Diabetes Friendly
Vegetarian| Nutrition Facts | |||
|---|---|---|---|
| 1 serving per container Serving size |
1 Package | ||
| Amount per serving Calories |
290 | ||
| % Daily Value* | |||
| Total Fat 8g | 10% | ||
| Saturated Fat 3g | 15% | ||
| Trans Fat 0g | |||
| Cholesterol 45mg | 15% | ||
| Sodium 360mg | 16% | ||
| Total Carbohydrate 40g | 15% | ||
| Dietary Fiber 3g | 11% | ||
| Total Sugars 7g | |||
| Includes 0g Added Sugars | 0% | ||
| Protein 14g | 22% | ||
| Vitamin D 0mcg | 0% | ||
| Calcium 160mg | 10% | ||
| Iron 1.6mg | 8% | ||
| Potassium 720mg | 15% | ||
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RAVIOLI: PASTA: SEMOLINA, WATER, EGGS, TURMERIC (COLOR). FILLING: LOW FAT RICOTTA CHEESE (WHEY, MILK, VINEGAR, SALT, CARRAGEENAN, VITAMIN A PALMITATE), RICOTTA CHEESE (MILK, WHEY, CREAM, VINEGAR, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM), WHEY PROTEIN CONCENTRATE, CORNSTARCH, SALT, PARSLEY, ROMANO CHEESE (COW'S MILK, CHEESE CULTURES, SALT, ENZYMES). SAUCE: TOMATOES IN PUREE (TOMATOES, CITRIC ACID, CALCIUM CHLORIDE), WATER, TOMATO PASTE, ONION, EXTRA VIRGIN OLIVE OIL, GARLIC, SPICES, CANOLA OIL, SALT. CONTAINS EGG, MILK AND WHEAT.
For food safety and quality, follow these instructions. This product must be cooked to an internal temperature of 165°F prior to eating. Prepare from frozen state. Appliances may vary, adjust accordingly.
Microwave (1100 watts)
Conventional or Toaster Oven
