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Café-Style Creamy Tomato Soup

Restaurant Favorites™ are here! Sit down to a stepped-up version of classic tomato soup. Made with slow-stewed tomatoes, parmesan cheese, chicken broth and even some heavy cream, this lunchtime staple has been reimagined to taste like the soup from your favorite bread café! The only difference? Our version is guilt-free!

Good Source of Protein

150Calories

7.0gTotal Fat

2gDietary Fiber

8gProtein

Diabetes Friendly Diabetes Friendly

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Nutrition Facts
1 serving per container
Serving size
1 Package
Amount per serving
Calories
150
% Daily Value*
Total Fat 7g 9%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 480mg 21%
Total Carbohydrate 15g 6%
Dietary Fiber 2g 7%
Total Sugars 7g
Includes <1g Added Sugars 2%
Protein 8g 13%
Vitamin D 0.6 mcg 2%
Calcium 160 mg 15%
Iron 1.1mg 6%
Potassium 610mg 15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

TOMATOES (TOMATOES, CALCIUM CHLORIDE, CITRIC ACID), WATER, WHOLE MILK (MILK, VITAMIN A PALMITATE, VITAMIN D3), CHICKEN BROTH, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), HEAVY CREAM (GRADE A CREAM, CARRAGEENAN), CORN STARCH, CONTAINS 2% OR LESS OF: CARROTS, ONIONS, CANOLA OIL, SALT, SUGAR, GRANULATED GARLIC, BLACK PEPPER.

 

CONTAINS MILK.

For food safety and quality, follow these cooking instructions. This product must be cooked to an internal temperature of 165°F ; prior to eating. Prepare from frozen state. Appliances may vary, adjust accordingly.

Microwave (1100 Watts)

  1. Remove bowl from carton and place on a microwave safe plate. 
  2. Cut two, 1-inch slits in film to vent. 
  3. Microwave on high (100% power) for 3 minutes. 
  4. Carefully peel back the film and stir. Replace film and microwave for 1 minute or until internal temperature reaches 165°F . 
  5. Carefully remove bowl. Let product stand for 1 minute.
  6. Remove film, stir, and enjoy!

Stove Top

  1. Remove bowl from carton.
  2. Do not remove the plastic film from bowl. Flip the bowl over and run under cool water for 30 seconds to loosen the soup.
  3. Turn the bowl back over. Completely remove the film. Place soup into a 1.5-quart pot and heat on low, stirring frequently. 
  4. Cook for 10 minutes or until internal temperature reaches 165°F. 
  5. Carefully pour soup into a bowl and enjoy!

 

Café-Style Creamy Tomato Soup