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Turkey Sausage and Egg Muffin

Product Details

All of your breakfast favorites are here—fluffy eggs, savory high-protein turkey sausage and a toasty whole grain muffin—to help you start your morning with some sizzle! Enjoy at home, or grab one and run, for a tasty, diet friendly breakfast on the go.

High Protein
Diabetes Friendly Diabetes Friendly
Frozen Frozen

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Nutrition Facts
1 serving per container
Serving size
1 Package
Amount per serving
Calories
210
% Daily Value*
Total Fat 7g 9%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 320mg 14%
Total Carbohydrate 25g 9%
Dietary Fiber 3g 11%
Total Sugars 1g
Includes 1g Added Sugars 2%
Protein 14g 25%
Vitamin D 0.6mcg 4%
Calcium 70mg 6%
Iron 1.6mg 8%
Potassium 200mg 4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

WHOLE GRAIN ENGLISH MUFFIN: WATER, WHOLE GRAIN WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YEAST, CONTAINS 2% OR LESS OF: SUGAR, DATEM, CITRIC ACID, ASCORBIC ACID, DEGERMED YELLOW CORN FLOUR, DEGERMED YELLOW CORN MEAL, FUMARIC ACID, CALCIUM PROPIONATE AND POTASSIUM SORBATE (FOR FRESHNESS), SALT, SOYBEAN OIL, VINEGAR, WHEAT GLUTEN. FULLY COOKED TURKEY BREAKFAST SAUSAGE PATTY (BHA, BHT AND CITRIC ACID ADDED TO PROTECT FLAVOR): TURKEY, MECHANICALLY SEPARATED TURKEY, WATER, CONTAINS 2% OR LESS OF: SALT, SPICES, SUGAR, BHA, BHT, CITRIC ACID. COOKED EGG WHITE PATTY: EGG WHITES, CORN STARCH, XANTHAN GUM, COLOR (ANNATTO). CONTAINS EGG AND WHEAT.

FOR FOOD SAFETY AND QUALITY FOLLOW THESE HEATING INSTRUCTIONS. This product must be heated to an internal temperature of 140°F prior to eating. Prepare from FROZEN state. Appliances may vary, adjust accordingly.

Microwave (1100 watts)

  1. Remove from wrapper.
  2. Wrap product in paper towel and heat on HIGH (100% power) for 1 minute, 10 seconds.
  3. Turn over and heat for another 15 to 30 seconds.
  4. Let product stand for 1 minute in the microwave.

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