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Lasagna with Meat Sauce

Product Details

Layers of thick pasta ribbons, tomatoes, pinto beans, spinach, and three cheeses - all your favorites covered in a rich meat sauce. It's your favorite classic Italian dish - ready in minutes. Delicioso!

High Protein
Diabetes Friendly Diabetes Friendly

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Nutrition Facts
1 serving per container
Serving size
1 Container
Amount per serving
Calories
250
% Daily Value*
Total Fat 9g 12%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 580mg 25%
Total Carbohydrate 28g 10%
Dietary Fiber 4g 14%
Total Sugars 5g
Includes 1g Added Sugars 2%
Protein 14g 22%
Vitamin D 0mcg 0%
Calcium 139mg 10%
Iron 2mg 10%
Potassium 764mg 15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

LASAGNA STACKER (FILLING:  RICOTTA CHEESE [WHEY, MILK, VINEGAR, CARRAGEENAN {STABILIZER}], VEGETABLE MIX [SPINACH, ONIONS, CARROTS, CORN, PEAS, BUTTER], COOKED PINTO BEANS [WATER, PINTO BEANS], MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT AND ENZYMES], WATER, PARMESAN CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, NATAMYCIN {A NATURAL MOLD INHIBITOR}], ENRICHED CRACKER MEAL [ENRICHED FLOUR {WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, SALT], EGGS, ROMANO CHEESE [PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES], GARLIC, SALT, SUGAR, BLACK PEPPER. PASTA:  ENRICHED SEMOLINA FLOUR [SEMOLINA, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER AND EGGS), WATER, CRUSHED TOMATOES, BEEF, ONIONS, MUSHROOMS, SALT, CONTAINS 2% OR LESS OF: CELERY, TEXTURED SOY PROTEIN CONCENTRATE WITH CARAMEL COLOR, COOKED BEEF CRUMBLES, GARLIC, SUGAR, SEA SALT, CORN STARCH, BURGUNDY WINE (WINE, SALT, POTASSIUM SORBATE AND POTASSIUM METABISULFITE [PRESERVATIVES]), SPICE, YEAST EXTRACT (YEAST EXTRACT, MALTODEXTRIN, SALT).  CONTAINS EGG, MILK, SOY AND WHEAT.

Microwave (1100 Watts): 1. Hold tray firmly and peel back one corner of the lid about one inch to vent steam. 2. Microwave on HIGH (100% power) for 1 to 1½ minutes or until hot. Microwave ovens vary; heating time may need to be adjusted. 3. Carefully remove cover and enjoy.

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