Mediterranean Flatbread
Mediterranean Flatbread
$5.50
Transport your taste buds to the Mediterranean—without leaving your kitchen! We're serving up our signature quinoa crust, piled with feta cheese, black olives and red-ripe tomatoes. Sophisticated but uncomplicated, this flavorful flatbread supports healthy weight loss while delivering a world of flavor!
220 Calories
7.0g Total Fat
3g Dietary Fiber
10g Protein
Frozen| Nutrition Facts | |||
|---|---|---|---|
| 1 serving per container Serving size |
1 Package | ||
| Amount per serving Calories |
220 | ||
| % Daily Value* | |||
| Total Fat 7g | 9% | ||
| Saturated Fat 3g | 15% | ||
| Trans Fat 0g | |||
| Cholesterol 15mg | 5% | ||
| Sodium 340mg | 15% | ||
| Total Carbohydrate 29g | 11% | ||
| Dietary Fiber 3g | 11% | ||
| Total Sugars 2g | |||
| Includes 0g Added Sugars | 0% | ||
| Protein 10g | |||
| Vitamin D 0mcg | 0% | ||
| Calcium 120mg | 8% | ||
| Iron 1.8mg | 10% | ||
| Potassium 540mg | 10% | ||
|
|||
FLATBREAD (BLEACHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], WATER, RED QUINOA, WHOLE WHEAT FLOUR, DEFATTED SOY FLOUR, CONTAINS 2% OR LESS OF: OLIVE OIL, VITAL WHEAT GLUTEN, INACTIVE DRY YEAST, POTASSIUM CHLORIDE, SUGAR, SALT), SAUCE (TOMATOES, OLIVE OIL, MODIFIED FOOD STARCH, SALT, OREGANO, GARLIC, SUGAR, BLACK PEPPER, CITRIC ACID), FETA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, CELLULOSE [ANTI-CAKING]), TOMATOES, OLIVES (OLIVES, SALT, FERROUS GLUCONATE [STABILIZER]).
CONTAINS MILK, SOY AND WHEAT.
THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 165°F PRIOR TO EATING. Prepare from FROZEN state. Appliances may vary, adjust accordingly.
Microwave (1100 Watts)
- Remove pizza and tray from carton. Remove plastic wrap.
- Place tray and pizza on a microwave-safe plate and place in center of microwave
- Microwave on HIGH (100% power) for 1 minute 45 seconds.
- Let pizza cool 1 to 2 minutes before eating.
Conventional or Toaster Oven
- Preheat oven to 425°F.
- Remove pizza from tray and carton. Remove plastic wrap and tray.
- Place pizza on a baking sheet in center of oven. Bake for 12 to 14 minutes, until cheese is melted.
- Let pizza cool 1 to 2 minutes before eating.
